One of my favourite recipes of the series; a fruit mince frangipane tart so good it deserves its own verse in the 12 Days of Christmas. For the pastry; 125g unsalted butter 220g plain flour 1 yolk Pinch of salt 1 tablespoon water Blitz together until a soft dough forms (may need to add more water as needed) Frangipane; The easiest recipe to remember; 200g caster sugar 200g almond meal 200g butter 2 eggs fruit mince - I made this last year so I’ve totally forgotten the recipe - but permission gra

423K views · 557 reactions | Make the most of apple season with this easy Apple Frangipane Tart  Ingredients: Pastry: 200g plain flour 100g cold butter, cubed 50g golden caster sugar Few drops of vanilla extract 1 egg yolk For the frangipane: 100g butter, softened 100g golden caster sugar 2 eggs 140g ground almond 75g plain flour, plus extra for dusting Apple and Pear | Tastemade UK | Facebook

As promised here is the full video recipe this this Italian tart made with a luscious frangipane filling, over a layer of cherry preserve, all over a buttery, tender pasta frolla crust. It’s just as good as it looks 🙌🏻❤️Full recipe: https://www.cookingwithmanuela.com/2024/06/torta-cappuccina-italian-frangipane-tart.html #tortafrangipane #almondtart #dessert #italianrecipe | Cooking with Manuela

Apricot Frangipane Tart is one of the most delicious tarts ever. Buttery flaky crust, almond filling topped with ripe sliced apricots... by far one of the best summer tarts. Full recipe: https://bitlylink.com/02zQB | Home Cooking Adventure