24K views · 92 reactions | Make this easy Chinese takeout classic at home! This stir fry of chicken, mushrooms, and a sweet sauce comes together in about a half an hour. It's just as fast (or faster!) than having it delivered. See the recipe: .https://www.simplyrecipes.com/recipes/moo_goo_gai_pan_chinese_chicken_and_mushroom_stir_fry/ | Simply Recipes | Facebook
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10K views · 652 reactions | My ultimate Chinese 5-spice blend that I use in many of my recipes 珞珞...you won't believe the full-on flavour this homemade version delivers✌️ Get the recipe: https://www.marionskitchen.com/how-to-ultimate-chinese-five-spice/ | Marion Cooks Asian Food Classics | Facebook
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169K views · 1.9K reactions | If you don't have a Chinese steamer or you think it's too hard to make restaurant-style steamed fish at home...then my simple steaming technique is just for you… No special equipment needed! | Marion Cooks Asian Food Classics | Facebook
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