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  1. Happy (Almost) Thanksgiving! - Workman Publishing

    Nov 10, 2014 · About Workman Publishing We are an independent publisher of books, calendars, and big ideas for curious readers of all ages.

  2. Calendars Archives - Workman Publishing

    Workman Interviews: IT’S DIFFERENT EVERY DAY’s Brooke & Boaz Maybe you’re the type who bought your new calendar back in October or maybe you’re a bit of a procrastinator and still …

  3. books for kids Archives - Workman Publishing

    Fandex Kids: Bugs Learn More About Monarch Butterflies Excerpt from Fandex Kids: Bugs. Copyright © 2022 by Workman Publishing. If you live anywhere where there are Monarch …

  4. WILL IT SKILLET? Ricotta, Spinach & Mushroom Lasagna

    Apr 4, 2017 · About Workman Publishing We are an independent publisher of books, calendars, and big ideas for curious readers of all ages.

  5. What Kind of Sled Should I Buy? - Workman Publishing

    Dec 12, 2017 · About Workman Publishing We are an independent publisher of books, calendars, and big ideas for curious readers of all ages.

  6. Wednesday Cute: Armadillo Edition - Workman Publishing

    Jan 21, 2015 · About Workman Publishing We are an independent publisher of books, calendars, and big ideas for curious readers of all ages.

  7. The Workman #Summerreading List! - Workman Publishing

    Jun 7, 2012 · Since we’ve done Workman summer reading lists in the past, we were inspired to join the conversation. And it’s a good week for books: Today is the last day of Book Expo …

  8. Eating Out While Pregnant - Workman Publishing

    Jul 25, 2017 · About Workman Publishing We are an independent publisher of books, calendars, and big ideas for curious readers of all ages.

  9. Homemade Brown Butter Burrata - Workman Publishing

    Jul 26, 2014 · Make this Brown Butter Burrata from One-Hour Cheese and make any cocktail party a success! Homemade Brown Butter Burrata Makes 1 ½ pounds INGREDIENTS 4 …

  10. Workman's Montreal Dining Guide - Workman Publishing

    Aug 18, 2016 · With that, it gives us great pleasure to introduce a new breed of city dining guides, written by Workman’s family of food and drink authors. First up is Daniel Shumski, author of …