Apr 27, 2025 · From Oaxaca to Chihuahua, many Mexican states produce their own unique type of cheese. Here are 12 varieties with differing uses and characteristics.

Jun 7, 2021 · There are dozens of varieties of Mexican cheeses: Some are fresh and some are aged; some are smooth and creamy, and others are dry and crumbly. Here are a few of the most common …

Find out about all the different varieties & styles of soft & hard cheeses from Mexico, their characteristics, what dishes they go in, calories in them, with ideas for substitutions

Jul 17, 2023 · From gooey Queso Oaxaca to crumbly Cotija to creamy Queso Crema here are 30 types of Mexican cheeses you must try! 1. Queso Fresco is the most popular cheese in Mexico. This …

May 4, 2024 · Whether it’s made from cow or goat milk, what it tastes like, how to serve it, and substitutions, you should find all your questions answered here. I’ve worked with Mexican foods for …

Mexico is renowned for its culinary culture, and its cheeses are no exception! Cheese is a key ingredient in traditional Mexican cuisine, with innumerable varieties throughout the country. From fresh and …

Apr 15, 2023 · From the fresh, crumbly Queso Fresco to the rich, buttery Queso Oaxaca, Mexican cheeses come in a variety of textures and flavours. In this post, we’ll explore the rich history and …

Feb 28, 2022 · Everything you’ve ever wondered about Mexican cheese, answered! From fresh Queso Fresco to creamy Oaxaca to aged Cotija and more.

Oct 27, 2025 · Think of them in three main families: fresh cheeses (quesos frescos) for crumbling over dishes, melting cheeses (quesos para fundir) for creating that perfect cheese pull, and aged cheeses …

Oct 1, 2025 · Understanding the different Mexican cheeses can enhance the taste and authenticity of your dishes. Learn about the different types here!