The word baguette means "wand," "baton," or "stick," as in baguette magique (magic wand), baguettes chinoises (chopsticks), or baguette de direction (conductor's baton).

These crunchy baguettes feature a chewy interior riddled with holes, and a crisp, deep-golden crust. Create the perfect baguette with King Arthur Baking!

May 15, 2019 · A traditional French baguette is made of flour, water, yeast and salt. It's fascinating how these four simple ingredients produce a beautiful, flavorful, crusty baguette. What's even more …

Nov 22, 2025 · This homemade French Baguette recipe is simple to follow and delivers perfect European-style baguettes with just four ingredients.

Oct 4, 2024 · Learn how to make a baguette with our step-by-step guide loaded with photos and tips for kneading, proofing, scoring and baking.

Nov 19, 2024 · This bread machine French bread recipe yields homemade, oven-baked baguettes great for sandwiches and bruschetta or serving alongside cheese plates.

Sep 20, 2025 · Bake the best homemade baguette with this authentic French recipe — crispy crust, airy crumb, and simple steps for bakery-quality bread at home.

Jul 19, 2025 · The traditional French baguette is a crusty, golden loaf with a soft, chewy interior—made simply from flour, water, salt, and yeast. After mixing and folding the dough over a few hours, it's …

Aug 7, 2025 · A crunchy crust and a soft middle, that’s what this Homemade French Baguette has to offer! It’s made with just 2g of yeast, does not require an electric mixer, and is considered a no-knead …

May 30, 2025 · What is a Baguette? A baguette is a long, thin French bread with an airy, flavorful crumb and crisp crust. There are strict requirements in French law for bread to be classified as an official …