Indian omelet with eggs, onions, tomatoes, coriander and chiles, seasoned with cumin for a flavoursome breakfast.

Traditional Pongal food stays simple yet rich in taste, using rice, lentils, spices and fresh produce. Each dish reflects ...

Though a tasty meal all on its own, a popular trend with birria is to take the meat and use it in tacos or sandwiches, and ...

The average Indian consumes twice the amount of salt they should — the damage remains invisible until it’s too late ...

Once you unlock the vault to unexpected ways to use soy sauce in your cooking, you'll make sure to always keep your ...

An Indian couple has created a viral sensation with a novel approach to pachadi. They prepared the traditional South Indian ...

Some nights work better when dinner stays low effort but still feels complete. These slow cooker recipes are built to carry ...

Start the new year by cleaning out your pantry spices, cans, and baking supplies. Here are six things to organize in your ...

If you're not careful when making kabob skewers on the grill, you'll end up with some ingredients cooked perfectly while ...

Dining out in the 1950s was pretty different from what it's like today, though there are some similarities. From table ...

Buldak miyeok tang myeon has become one of South Korea’s most talked-about food trends. Read more at straitstimes.com. Read ...

This chili recipe smartly calls for extra black beans, reducing the amount of meat you have to purchase. It's a deliciously smart way to keep your grocery budget in check.