Ring in 2026 with more than just a countdown and confetti—fill your table with New Year’s good luck foods that generatio ...

The Corned Beef Bites offer a preview of the kitchen’s skill with this Irish staple – tender house-made corned beef crowned with Swiss cheese on marble rye toast points, served with a horseradish ...

Stretch your budget further with five Maltese-inspired ways to turn one the cheapest pantry staples, corned beef, into a Mediterranean crowd-pleaser. For many Maltese families, a tin of corned beef is ...

PLYMOUTH, MI — Iconic eatery Bodes Corned Beef House announced it will close its doors Dec. 19. The restaurant owners wrote on social media this was not their decision, but the owners of the building, ...

You’ve never had corned beef and cabbage so tender and juicy! This will knock your socks off! Add the cabbage, potatoes, and carrots, and you’ve got yourself your new favorite Irish meal! Ingredients ...

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Hi there, a perpetually tired home chef here. These days my favorite way to feed myself is to order takeout. After hours of working at my computer and juggling all of life’s stuff, the idea of ...

Irish and Jewish immigrants in New York City combined to create the traditional dish we know today. The ingredients were inexpensive and readily available, making it a practical choice for ...

Are you preparing a classic St. Patrick’s Day feast of corned beef and cabbage? Don’t leave your meal safety to the “luck of the Irish.” Instead, use these helpful tips to ensure that you and your ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I don’t know why I find making corned beef from scratch so intimidating. Perhaps it’s the fact that the project ...

It's time to get ready to cook some corned beef. As we head into Monday's St. Patrick's Day, there will undoubtedly be lots of corned beef cooking this weekend. It's the time of year when corned beef ...