For the crispiest crustaceans you've ever crunched on, the batter you use for your shellfish matters. Here's how to achieve ...

If you're a Cracker Barrel newcomer, the chain's menu is quite extensive. Here are the must-try menu items to ensure you have ...

Cooking competition shows, improv and a walk across Sixth Street Bridge at golden hour are on the agenda for the 'Gilmore Girls' star.

An underground network is dealing in bright orange empanadas. You won't see them listed on any menu, but you can find them all over the Bay Area if you know where to look.

Rice is a go-to food for billions of people around the world. A nutrition expert explains the real differences between white ...

Most people assume rice is the safest food. People return to rice when they are unwell, and nothing else tastes nice. The cuisine feels light and comforting. However, familiarity may obscure issues.

Eating something as basic as rice feels instinctive for most people. In the United States, many diners reach for a fork or a spoon without giving it much thought, while in large parts of Asia, ...

While white rice is a popular staple, health experts urge a shift towards quinoa. Quinoa offers superior nutritional value, boasting more fiber, calcium, and magnesium, along with potent antioxidants.

Que is on a mission to teach people how to eat to live with a focus on plant-based meals. The holiday season is upon us and with it comes the tempting treats that make it difficult to stick to your ...

It’s 6 a.m. at Lundberg Family Farms, and Bryce Lundberg is pulling on his hip waders. Waterproof boots are necessary this time of year, when the rice fields look more like wetlands, and Bryce is here ...

A varied, well-balanced diet is crucial for staying healthy, especially if you have Type 2 diabetes. The nutritional benefits of basmati rice for diabetes management are subject to debate. This grain ...

Cynthia Sass is a nutritionist and registered dietitian with master's degrees in both nutrition science and public health. Frequently seen on national TV, she's Health's contributing nutrition editor ...