Charcoal vs. gas grill—also known as the "great summer debate." Our simple pros and cons list will help you decide which ...
Gas grills are convenient, but flavor often falls short without the right approach. This breakdown explains how heat ...
Here's how to cook shrimp, scallops, oysters, chicken, pork, vegetables, and more over live fire without hours of prep work. Ashley Day is Food & Wine's associate editorial director. She's edited and ...
Don't be fooled by viral BBQ chicken recipes. This tangy 75-year-old recipe is a well loved favorite for a reason. David Watsky Managing Editor / Home and Kitchen David lives in Brooklyn where he's ...