Learn how to make a healthy shrimp and zucchini skillet in just one pan. This quick and easy recipe is packed with fresh ...

Starter: Get a one way trip to Asia with this simple recipe! Preparation: Step 1: Mix together the flour, the corn flour, the ...

This shrimp and butternut squash linguine recipe pairs quick-cooked shrimp with squash ribbons, garlic, red onion, walnuts, ...

2. Heat the ghee in a large skillet over medium-high. Add the remaining sliced onions, along with the bell pepper, garlic and chiles, and cook for 3 to 5 minutes, stirring occasionally, until the ...

TV presenter and gluten-free cook Helen Tzouganatos’ green mango, prawn and sugar snap pea salad is the no-cook summer salad ...

Matar Bhaat (also called Matar Bhaar) combines rice with fresh green peas. The dish tastes lighter than other Maharashtrian ...

From Lowcountry classics to secret seafood shacks, these South Carolina restaurants make fried fish an unforgettable ...

How many show hosts does it take to zest a lemon? TWO! Tom and Joey are in the kitchen whippin’ up a light and healthy garlic ...

The solution: Village salad in a bag. Holiday knives are always blunt, as if dullness were a clause in the rental agreement.

This week’s dinners are nourishing meals that are made in one pot. Dishes packed with beans, whole grains and vegetables offer at least 6 grams of fiber per serving. From skillet beans to seafood ...

Smashed cucumber, avocado and shrimp salad: For paler shades of green spiffed up with a little pink, this lively salad ...