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From static papers to living models: Turning limb development research into interactive science
The choreographed movements that cells perform to form complex biological shapes, like our hands, have fascinated scientists ...
A common misconception about research is that it takes place in climate-controlled labs with microscopes, beakers, and Bunsen ...
This fall, the Dornsife College of Letters, Arts and Sciences launched a new master’s of science graduate program in ...
Chimpanzees naturally ingest surprising amounts of alcohol from ripe, fermenting fruit. Careful measurements show that their typical fruit diet can equal one to two human drinks each day. This ...
Students at Edison Local School District are building a strong foundation with an emphasis on critical thinking with the help ...
Building on decades of effort, Lizhong Zhang, Member (2023–24) in the School of Natural Sciences; James Stone, Professor in ...
For decades, paleontologists argued over the lone skull used to establish the distinct species Nanotyrannus. Was it truly a ...
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International collaboration develops STREAMS to standardize microbiome data
Microbiomes, the communities of microorganisms that live in and around us, play a vital role in everything from human health ...
Decades of experimentation revealed slow ecological processes and long-term interactions that have international scientific value.
AI systems, they knew, were unpredictable. For a team designed to measure the impact of a powerful new technology, they knew ...
West Virginia Northern Community College hosted a Student Showcase Symposium today, where students had the opportunity to ...
UB researchers have shown that preloading Instacart online grocery carts with healthy ingredients could be a useful tool for improving the diets of families with young kids at risk for obesity.
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