Ever bite into a supermarket tomato and wonder where all the flavor went? You're not imagining things. That watery, cardboard ...

During this mega AMA, science correspondent Miles O’Brien and digital anchor and correspondent Deema Zein will interview ...

Scientists have developed a new method to boost the energy of aging or damaged cells, an innovation that could improve ...

Detectives often find important clues by digging through rubbish. That approach paid off tremendously for systems biologist ...

Inside a massive factory in the industrial district of Curitiba, Brazil, millions of Aedes aegypti mosquitoes are breeding in ...

Researchers discovered that a tiny structural feature of the enzyme GPX4 helps keep neurons safe. A rare mutation removes ...

Scientists from Turkey have designed a next-generation implantable biosensor using genetically engineered E. coli for ...

Researchers from King's College London have found that molecules in stool samples can accurately reflect what people eat and ...

From microplastics to heavy metals and forever chemicals, people are more aware than ever of the potential dangers lurking in ...

Researchers revealed that the microbial metabolite TMA can directly block the immune protein IRAK4, reducing inflammation and ...

Bakery solutions specialist Lasenor Emul, S.L. has successfully crafted delicious muffins using 50-100% less egg. Introducing LASENOR® VP-100, a clean, texturizing protein from peas, these hybrid ...

The Global Precision Fermentation Market Size projected to grow at a CAGR of 40.1% from 2026 to 2032, according to a new report published by Verified Market Research®. The report reveals that the ...