Manufacturers that are shifting their views and approaches to waste reduction — seeing it as a critical driver of performance — are also seeing the greatest gains despite a shaky economic outlook.

By combining the strength and resilience of concrete with the precision of controlled manufacturing, precast offers a durable ...

Archaeological research once again dispells the widespread belief that our Paleolithic ancestors were primarily meat-eaters, ...

In Tuscany, schiacciata — which is pronounced skee-ah-CHA-tah and roughly means “crushed,” “flattened” or “squashed” — is a versatile word applied to a variety of breads and bread-like things, from a ...

A senior Food and Drug Administration official on Friday said the agency will change its vaccine approval process, alleging ...

Neanderthals had a taste for fat, and they worked hard to get it. Long before humans built cities or invented writing, these ancient people had already figured out how to extract every bit of ...

At an apple processing facility in Watsonville, the 2025 UC Santa Cruz iGEM team took a deep dive into mycotoxins in food, ...

The University of Nevada, Reno says the local food systems built with Biden administration support before funding was ...

UAE issues law regulating veterinary medical products and establishments to enhance animal health, food safety and public ...

Be it GMO, keto, or paleo, there are a slew of buzzwords that inform the sometimes spicy and controversial discourse on food and nutrition. Although food labels help us make educated decisions for our ...

The food system is one of the world’s biggest energy users, and one firm says sustainable microgrids can ease rising costs and strengthen reliability.