Which edible gold leaf is best? Looking to take your party food to the next level of sophistication? Edible gold leaf is the perfect finishing touch to add to your cupcakes, cakes or desserts and ...

In this quick tutorial, I show how I make elegant fondant autumn leaves for cakes and cupcakes. I roll out fondant, cut ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW ORLEANS–Hard Rock International is ...

This isn’t your regular bowl of pho. Slow-cooked and simmered in broth for up to 48 hours, it’s served with tender short ribs and high-end ingredients like Wagyu beef slices, foie gras and shaved ...

Edible gold leaf does not add any flavor or really any texture to your food. Sure, used judiciously it can bring a little fun and flair and indulgence. But you know what it does add? Extra money to ...

Where to: Coco Leaf Dessert Cafe, a Newbury Street spot serving bubble tea, smoothies, and a glorious array of baked goods, from croissants to matcha dark-chocolate raspberry HoHos. Why: Coco Leaf ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. In a post-pandemic world full of pent-up patrons going out and dressing up again, gold-adorned ...

When people mention gold, the first thought is usually this precious metal used in making expensive jewelleries and accessories. Have you ever thought of it as being a food item? As surprising as it ...