Before Morano demonstrated his garlic-peeling hack, he shared some of his garlic-shopping knowledge. First of all, starting ...

Learn how to make a quick and delicious Spanish tuna sauté with olives, garlic, and lemon. This easy recipe brings vibrant ...

Elevate your garlic bread with this crispy, flavorful recipe that’s perfect as a side or snack. Simple ingredients and easy ...

Pre-cooked gnocchi Roasted on a sheet pan with vegetables, slipped into chicken soup or dressed simply for a low-effort pasta ...

Scampi, shrimp and grits, Mexican pasta, and more—here are the shrimp recipes our readers have saved the most.

A quick way to chop dill is to cut the leaves with a scissors. Assemble ingredients. To buy: 2 6-ouncre salmon fillets, 1 bag ...

January in New Orleans is a curious time. The Christmas decorations are barely packed away, the last of the pecan pralines ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

This gooey garlic butter steak sandwich comes loaded with tender strip steak, a creamy horseradish sauce, and melty Brie ...

Jarred garlic tends to be less potent. While fresh garlic can have an almost spicy bite, jarred garlic is much more mild.

Do you also throw away your rotis and leftover chapatis, then we have got some simple yet interesting ways to reuse leftover ...

With less than 575 calories and at least 15 grams of protein and/or 6 grams of fiber per serving, these 30-minute dinners can ...