This Sea Bass with Avocado Salsa recipe is light and delicious. Sea bass is a mild fish but boasts a buttery and meaty ...

When we heard Lance Bass was teaming up with online meal kit service Chef'd for a line of Southern-inspired recipes, we admit—we were a little surprised. Bass hasn't been a big presence in the ...

Striped bass are not an unlimited resource, and recent slot restrictions paired with catch and release practices are benefitting populations along the east coast. But we also recognize that striped ...

Sea bass is available whole and un-gutted, or in prepared fillets (you can ask your fishmonger to gut and fillet the fish for you). The skin is rarely removed. Sea bass is available frozen but is ...

From childhood days, medical needs motivated Lucy Guldjian to master cooking skills, to experiment with healthful ingredients and culinary techniques. Guldjian grew up in Huntington Beach and is a ...

For a complete meal, pair this black bass recipe with roasted potatoes, creamy polenta, or cooked white beans. Heat oil in a large nonstick skillet over medium-high heat. Season fish with salt and ...

Catch-and-release might be the mantra of the modern angler, but when it comes to summer fishing, keeping a few for the grill or fryer can actually be more beneficial than catching and releasing fish ...

What could be more pedestrian -- and less glamorous -- than onions, carrots and celery? Yet mirepoix, the simple trinity of ordinary vegetables cut into even dice, forms the foundation of a tremendous ...

Sea bass is available whole and un-gutted, or in prepared fillets (you can ask your fishmonger to gut and fillet the fish for you). The skin is rarely removed. Sea bass is available frozen but is ...

I love freshwater bass and so does my wife. That's why I'm interested in how others prepare it. Heat 1/2 of oil over high heat. Saute onions, , salt, and pepper for about a minute. Add green onions, ...