When it comes to holiday treats, few things are as simple, delicious, and nostalgic as almond bark cookies. These crunchy, chocolatey bites have been a beloved tradition for generations, easy to make, ...

Pale, soft and chewy, these sugar cookies highlight some of the best flavors of the holiday season: orange, cardamom and almond. They’re citrus-y, gently spiced and lightly nutty. Jake Hagen, who grew ...

Learn how to make authentic Sicilian almond cookies just like a pastry chef — soft, chewy, and rich with almond flavor, these traditional Italian treats are simple yet truly irresistible. 3 veterans ...

Cook the pancakes: Preheat a nonstick skillet over medium heat. Grease the skillet with 1 tablespoon of butter. In batches, ...

In a large bowl, combine the apples, bread, almonds and raisins. In a medium bowl, whisk the eggs, and then add the sugar and whisk until well combined. Whisk in the almond paste and whisk well until ...

Vaughn Vreeland shares recipes from the new NYT 'Cookies' cookbook. Cookie lovers, this one's for you. New York Times Cooking writer and video host Vaughn Vreeland, stopped by "Good Morning America" ...

Sometimes you need one giant cookie for everyone to share. That idea is this cookie, made with a shortbread dough topped with almonds. Most shortbread is baked as one piece, scored first into lines, ...

If you’re looking for a cookie that’s both elegant and irresistible, Almond and Chocolate Sandwich Cookies deserve a spot on your baking list. These cookies are crisp and delicate on their own, but ...

There’s a moment when you bite into a perfect Danish pastry – that magical second when the buttery layers shatter delicately, revealing a center of sweet almond paste or fruit preserves – that makes ...

In case you've faced some hurdles solving the clue, Danish pastries with almond paste and raisins, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, ...