Appetizer: If you love sweet and savory dishes, you will adore our recipe for figs with goat cheese and honey! Ready in just ...

Today we make goat roast and veggie rice [Courtesy, Chef Ali Mandhry] Today we make goat roast and veggie rice perfect. Massage all the ingredients on your scored goat meat. Tightly wrap it in a ...

Roasted beets are marinated and piled over whipped goat cheese and labneh and finished with pistachio dukkah for a bright, ...

When Ina Garten drops a video outlining “the easiest dinner she knows how to make,” it’s a run don’t walk situation to the ...

Roasted Beet Goat Cheese Salad, Wednesday, Dec. 1, 2021. Photo by Hillary Levin, [email protected] Yield: 4 servings For salad 6 medium beets, scrubbed 6 cups arugula 1 avocado, sliced 4 ounces ...

Preheat oven to 450 degrees F. Roast the Asparagus:Arrange the trimmed asparagus on a rimmed baking sheet, drizzle lightly with olive oil. Toss to coat. Season with salt and pepper. Transfer the ...

Heat oven to 350F. Combine seasoning ingredients; press evenly onto all surfaces of beef roast. Place roast, fat side up, in shallow roasting pan. Insert ovenproof meat thermometer so tip is centered ...

In a pot add the oil and saute the onions until soft. Add the jeera and cook until fragrant. Now add the tomatoes, mix and cook until soft. Add the salt and the rice and mix well, then add the water.