Preparing a raita is not a big task and requires less of cooking in most of the recipes. Summers are here in full swing and it's time to embrace the goodness of raitas. An Indian meal is often ...
This raita has a unique taste and flavour. We feel raita is one of the most underrated dishes in Indian cuisine. Although it holds a permanent spot in every traditional thali, but not much has been ...
This is a fantastic bajra millet recipe. So very delicious and very healthy! Pearl millet has a lot of health benefits. This pulao is gluten-free, making it extremely healthy and tasty at the same ...
Be it winter or summer, raita with food increases the taste manifold. In winter, you can make and eat raita with different flavours like bathua raita. Eat raita with green coriander and onion and you ...
To make the Raita: Use a vegetable peeler to peel the cucumber. Cut the cucumber in half lengthwise, and then cut each piece in half widthwise. Use a small spoon to scrape out the seeds. Using a box ...
Summer is finally here and it's time to beat the heat with some refreshing and delicious raita recipes. Raita is a popular side dish in Indian cuisine, made with yoghurt and a variety of ingredients ...
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Bathua raita: Prepare this bathua raita recipe during the winter season; it's so delicious you'll eat it by the bowlful.
Imagine the warm winter sun and hot aloo parathas on the dining table... but wait, don't you feel something is missing? Yes, ...
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