Culinary schools invest a lot of time in teaching future cooks and chefs about sauces because they're at the heart of fine cuisine. A good sauce moistens the food and (as every restaurant chef knows) ...

You all know we love making recipes in our slow cooker Crockpots! I make at least one to two new recipes every week in the Crockpot to see what I can share with you. Today I am excited to share this ...