Peruvian cuisine is one of the world’s most diverse and flavorful culinary traditions. It is a testament to the country’s rich history of cultural fusion. Rooted in ancient indigenous ingredients and ...

Peru’s favorite sandwich is more than just a local comfort food, it is the result of decades of cultural exchange shaped by ...

The man behind the restaurants Mo-Chica, Picca and Paiche has added a cookbook to his resume. Ricardo Zarate's The Fire of Peru: Recipes and Stories from My Peruvian Kitchen" takes readers through the ...

One of Modesto’s most international retail plazas — featuring food from China, Vietnam, India and Afghanistan — has added another global contender for your taste buds. A new Peruvian restaurant has ...

ROANOKE, Va. – After World War II, people of many different nationalities settled in Peru, making it a worldwide culinary destination. Lucky for us, we don’t have to travel far to get a taste of what ...

Forbes contributors publish independent expert analyses and insights. I cover travel trends and wellness and family travel. I’ve long been a fan of Peruvian food, the vibrant flavors and colors, the ...

A Latin American cuisine filled with seafood, fusion flavors and vibrant spices is flourishing in San Luis Obispo. Three Peruvian restaurants have set up shop in a half mile stretch of Higuera Street ...

Llama Sam serves Peruvian cuisine in Hackensack. Fresh Monkee has shakes in Ridgewood. The Sussex Saloon in Sussex has a ...

Peruvian cuisine, 7,000 years in the making, is also one of the hottest trends in food worldwide. And soon it will be in Lexington. Maria Rivera, a native of Lima, hopes to open Maty’s Authentic ...

Celebrating its 10thh anniversary, the 150-seat establishment named after Peru’s beloved Chilcano cocktail has cemented its ...