A chef explains how to cook lamb chops properly at home, from seasoning and searing to ideal doneness, so they're juicy, ...

A magnificently tasty, French-inspired entree. We recommend that, whenever possible, one should choose Colorado lamb it's among the best in the country. In a 10 inch sauté pan, over medium heat, bring ...

When you love someone who truly loves to cook, Valentine’s Day gifts prove stress-free. There’s no end to all the kitchen paraphernalia we crave — from newfangled kitchen gadgets to one-of-a-kind ...

Rub salt, garlic paste, rosemary, lime juice and black pepper on the lamb chops, ensuring that the marinade is distributed all over the chops. Set aside for 4 to 5 hours to let the flavours infuse ...

If you've never cooked lamb chops, you might be intimidated trying to figure out how to cook lamb chops. But don't be. This easy lamb chop recipe comes together in under a half-hour, complete with a ...

When I think about cooking — and I think about cooking a lot — I generally divide it into everyday meals and special-occasion ones. Although both must be delicious, the former needs to be unfussy, ...

There are quite a few reasons why lamb chops may be just right on your Easter table this year, even if everything else about the celebration doesn't look like years past. You might have found some ...

It’s an adage among the best: The sauce makes the cook. And it’s true. A good sauce, specifically a stock-based sauce, requires patience and finesse and attention-real cooking. But it can make the ...

I just love a juicy lamb chop! My recipe is a classic, as that’s how I like them best. I always have frozen peas in the freezer and a few potatoes lying around, so it makes this whole dish very easy.

This simple and elegant meal comes together quickly even on a busy weeknight. Lamb chops cook in a snap, needing just 5 to 6 minutes in the pan to achieve a beautiful sear and juicy interior. It’s ...