BUFFALO, W.Va. — Gritt’s Farm started growing pineapples in some of its green houses a couple years ago. Now the farm has a big enough crop to make and sell pineapple jam. Gritt’s Farm partnered with ...
Turning pineapples into jam may soon become faster, cheaper, and more sustainable thanks to curdlan, a natural polysaccharide with unique gelling properties. Researchers tested varying levels of ...
KOCHI: This was no rigma-roll! Decades ago, native bakers took the European Swiss roll and lathered it with some local soul. Out went expensive creams and imported fruit preserves. In came tangy, ...
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