Celeriac, aka celery root, is a little-used vegetable that's finally getting its time in the spotlight. So, what have you been missing out on by not using celeriac? We spoke to produce experts, ...

This bright and earthy root vegetable belongs in your fall and winter cooking. Learn how to choose and use it in the kitchen. Celery root has a subtle celery-like taste, but don’t confuse it with the ...

Some vegetables seem to call out to me from their produce-aisle bins: “You know me and you love me,” the broccoli and the carrots and the peppers and the collards say, as the timed misters blanket ...

Celery root is like the Shrek of the food world. Its gnarly appearance makes it seem tough and unapproachable, but it is actually tender and lovable once you get to know it. Also called celeriac, it ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...