Learn ham cooking times and temperatures, plus steps to follow to perfectly cook a holiday ham. Whether bone-in or boneless, here's how long to cook a ham.

Braise fresh ham shank at 325F (163C), then quickly roast it at 450F (232C) to crisp the pork crackling. (It won’t get super ...

This recipe for baked ham features the easiest 3-ingredient brown sugar glaze. You’re going to want to keep reading to ...

If you're cooking a holiday dinner, a glazed ham is a glorious sight on the dinner table. Here's how to make sure yours tastes as good as it looks.

Cooking a ham is common for many Southern households at the holidays, whether Christmas, Easter, or just a family gathering. But before you turn on the oven, you need to do a bit of research. You must ...

Grandma Odom's Fresh Ham with Cloves and Brown Sugar can be grilled or baked. Since ham can be sold fresh, dried or pre-cooked, it's not always clear which cooking instructions you need to follow.

This savory pulled ham is not your typical sliced spiral ham. It’s so much better! We pair a mustard and brown sugar rub with ...

Reheating ham in the oven, covered with foil and without added liquid, allows the meat to gently steam in its own moisture ...

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An integral part of many celebrations among family and friends is the food that's being served, and Easter is no different. For many, ham is the centerpiece of this holiday meal and while it will ...

Easter is looking a whole lot different from years past because of the global coronavirus pandemic that has resulted in social distancing. However, that doesn't mean the celebrations have to lack ...