Put the marshmallows in a microwave-safe glass bowl along with two tablespoons of water. Microwave in 30-second intervals, and mix in between heating until marshmallows melt completely. Sift the ...

Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

If you've gotten to the point where you are debating the choice between rolled and poured fondant for your cake you are crossing over the threshold to serious baking. Fondant is a relatively ...

In this episode of In the Kitchen with Matt, I will show you how to make a lego man cake. This easy lego cake is covered with ...

Preheat the oven to 180°C/fan 160°C/gas 4. Grease and line a 30cm x 23cm (12in x 9in) traybake tin with baking parchment, and pour in the vanilla Genoise cake mixture. Bake for 15-18 minutes or until ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

Fondant may be beautiful and decorative, but it's almost always left on the dessert plate. For a more casual look, brides are now choosing unfrosted cakes, where the visual effect is created by layers ...