Here at EatingWell, we cook a lot—and these are the recipes our editors return to again and again for weeknight dinners, special occasions and everything in between. These recipes, including dinners, ...

Add Yahoo as a preferred source to see more of our stories on Google. This cozy skillet dinner combines two favorites: chicken cutlets and everything bagel spice—and it's ready in less than 30 minutes ...

EatingWell in Season: The Farmers' Market Cookbook, by the editors of EatingWell magazine. The Countryman Press, $24.95. We can eat well, or we can eat in season, or both. And what about supporting ...

Great news - crunchy, flavorful fried chicken can be healthy. Following is a recipe for oven-fried chicken and two other healthy recipes from "Eating Well" Magazine. The recipes are provided by USA ...

This pork recipe is from "The Essential Eating Well Cookbook" (Countryman Press, 2004, $29.95), a collection of about 350 recipes chosen from Eating Well magazine because they've proved durable ...

Eating Well magazine is back, this time as a quarterly publication without any advertising and filled with delicious recipes, nutrition advice, cooking tips, food travel items and beautiful food ...

This cozy skillet dinner combines two favorites: chicken cutlets and everything bagel spice—and it's ready in less than 30 minutes. This meal includes a healthy portion of spinach, and a creamy sauce ...