Whether you’re eating in the main dining room, at the buffet, or in a specialty restaurant, dinner on a cruise always feel special — because you’re on vacation. Whether you want to hang out in your ...

• Food & Wine’s Best New Chef program became the first culinary brand to be named godparent of an Oceania Cruises ship, honoring the program’s decades-long impact on American dining. • The ...

From spritzes to seafood, Holland America's Eurodam turns dining into an adventure. Sponsored by Holland America.

Cruise ship kitchens run like tightly controlled machines. With thousands of passengers, strict international regulations, and safety protocols at sea, chefs have far less freedom than in land-based ...

This week, Four Season Yachts announced a program that will come to its first ship when it sets sail next year. The program, called chef-in-residence, will host four different visiting chefs aboard ...

The small-ship cruise line rings in 10 years of collaboration with the James Beard Foundation by introducing five new James Beard chef-led culinary sailings, plus exclusive GALLO Luxury Wine voyages ...

The Azamara Quest will be the first to get an overhaul, with a brand-new top deck and a fresh Chef's Table restaurant with ...

The small-ship, destination-focused cruise line is doubling down on comfort and personalization with upgraded rooms, new ...

The first hint that you’re not on a typical cruise comes long before the ship sails away from the pier. It happens the moment you step aboard — no jostling crowds, no echoing announcements, no endless ...