British food is having a moment in the United States as Americans embrace tea parties, scones and clotted cream. Hotels and bakery counters ground these flavors in spaces that many consumers recognize ...
Abandon hope, all souls who dare partake of an afternoon tea bereft of clotted cream. The quintessentially English condiment, a thick and rich cream perfect for scone anointment, is among the criteria ...
Look no further than hotels and resorts throughout the U.S. for an enjoyable afternoon tea experience, complete with brimming cups of various blends of tea, savory scones and delectable desserts.
Once closely tied to formal hotel lounges and a more exclusive social scene, afternoon tea now shows up in a wider range of settings, from landmark properties that feel like living history to newer ...
“Under certain circumstances there are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea,” wrote Henry James in “The Portrait of a Lady.” “Teatime” is one ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results