DAVIDSON COUNTY — A Lexington restaurant has built a brick oven to start turning out Neapolitan pizzas and revamped its entire menu; a 63-acre tract in Linwood grabs a multimillion-dollar purchase ...

CNET’s expert staff reviews and rates dozens of new products and services each month, building on more than a quarter century of expertise. As an enthusiastic owner of a Solo Stove fire pit, I was ...

See how a traditional wood-fired brick pizza oven is built from the ground up in a village setting. From foundation to first fire, this HD step-by-step build shows the full process. #PizzaOven #WoodFi ...

In the last few years, pizza ovens have become as much of a backyard staple as a grill. There are many options for making restaurant-quality pies at home in a range of styles. What’s more, many models ...

Pasquale's Brick Oven Pizza in Milltown is making a comeback. After closing early last month, the restaurant at 120 Ryders Lane will have a grand reopening on Friday, July 14. The previous owner lost ...

And we’re not talking about frozen pizza or some supermarket crust that you throw into your oven at 425 degrees and wait 15 minutes to eat. We’re talking about real, fresh pizza made in your backyard ...